Restaurant Food Facility · San Diego County, CA

Luna Grill

2681 Gateway Rd, Suite# 101

Last inspected Oct 13, 2026 · View Map ↗ · Compare ↗

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Not scored

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Luna Grill last inspected?: The most recent inspection on record was on Oct 13, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Not scored”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 10 inspections on record, from Jan 9, 2023 to Oct 13, 2026.
Has Luna Grill ever been closed by the health department?: No closure appears in the 10 inspection records we hold for this business. The earliest is dated Jan 9, 2023.

The Full Inspection History

10 inspections

Status Verification

Oct 13, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 13, 2026 · Original Source

Routine

Feb 2, 2026

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 7Food temperature

Official Wording

Proper hot & cold holding temperatures

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Feb 2, 2026 · Original Source

Routine

Jul 1, 2025

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jul 1, 2025 · Original Source

Routine

Dec 10, 2024

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 30Other

Official Wording

Food storage; food storage containers identified

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Dec 10, 2024 · Original Source

Status Verification

Dec 10, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Dec 10, 2024 · Original Source

Routine

Jun 11, 2024

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 30Other

Official Wording

Food storage; food storage containers identified

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Jun 11, 2024 · Original Source

Re-inspection

Jun 11, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jun 11, 2024 · Original Source

Routine

Nov 7, 2023

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Nov 7, 2023 · Original Source

Routine

Jun 15, 2023

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jun 15, 2023 · Original Source

Routine

Jan 9, 2023

A Grade

Official score: 97 · Understand This Area’s Scale

2 recorded violations

minorCode 6Handwashing

Official Wording

Adequate handwashing facilities supplied & accessible

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official Wording

Warewashing facilities -installed, maintained, used; Test strips available

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Jan 9, 2023 · Original Source