Start with the Local Scale
San Diego County (San Diego, Chula Vista, Oceanside, Escondido, El Cajon and every other city in the county) scores restaurant inspections out of 100 and posts a letter grade card, so a HIGHER score is better: 90 to 100 earns an A, 80 to 89 a B, and 79 or below a C. Each violation is marked major or minor; major violations are the most serious and must be corrected right away.
A Score is Not Universal
Never compare results between cities. Some departments add points for violations, others use pass/fail, and a lower score can mean a better result.
Read Beyond the Latest Result
Check the inspection date, each recorded violation, and any follow-up inspection. Closures and re-inspections are labeled in each restaurant’s history.
What's Covered Here
This page covers restaurants and other food-service businesses inspected under County of San Diego Department of Environmental Health and Quality's restaurant program. Small markets, bodegas, and corner stores that sell food are usually inspected under a separate retail food program, which most areas don't publish as open records. If a store you're looking for doesn't turn up in search, that's the most common reason — it may be a real, licensed business that simply isn't part of this particular inspection program.
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