SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Vitality Bowl last inspected?
The most recent inspection on record was on Dec 9, 2025. The result listed by Marin County Environmental Health Services was “Only Minor Violation(s) Found”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Oct 3, 2023 to Dec 9, 2025.
Has Vitality Bowl ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Oct 3, 2023.
The Full Inspection History
3 inspections
Routine
Dec 9, 2025
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 113953.2Handwashing
Official Wording
Observed plastic tub containers stored in handwash sink located in ware washing area. Handwash sinks must be maintained accessible at all times. Discontinue storing any equipment in handwash sinks.
Inspector’s Notes
Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report. Or ask the food facility for the inspection report. A green placard was issued.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Marin County Environmental Health Services, Dec 9, 2025 · Original Source
Routine
Oct 24, 2023
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 113953Handwashing
Official Wording
The handwashing facility in the warewashing area was observed blocked with dishes and utensils. [CA] Handwashing is required to be accessible for use which meams that they cannot be blocked by utensils, equipment, or other objects.
Inspector’s Notes
“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Marin County Environmental Health Services, Oct 24, 2023 · Original Source
Routine
Oct 3, 2023
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 113947.1Food source and labeling
Official Wording
Certified food manager certificate expired. / Obtain valid copy in 30 days or fees will apply.
Inspector’s Notes
Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report Or ask the food facility for the inspection report. A green placard was issued.
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.