Routine
Jun 4, 2026
Only Minor Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jun 4, 2026 · Original Source
Only Minor Violation(s) Found
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Tony Tutto Pizza last inspected?
- The most recent inspection on record was on Jun 4, 2026. The result listed by Marin County Environmental Health Services was “Only Minor Violation(s) Found”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Nov 15, 2023 to Jun 4, 2026.
- Has Tony Tutto Pizza ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Nov 15, 2023.
The Full Inspection History
2 inspectionsRoutine
Nov 15, 2023
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 114002Food temperature
Official Wording
Several trays with pizza were observed at ambient temperature in the preparation area. According to the owner, pizzas are in the cooling process. Pizza internal temperature readings were at 87F, 90F, 91F, and 82F. [CA] Food that is cooled and then cooled must be cooled from 135F to 71F within 2 hours and from 70F to 41F within 4 hours. (COS) The owner transferred the food mentioned above in the walk-in refrigerator.
Inspector’s Notes
“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from Marin County Environmental Health Services, Nov 15, 2023 · Original Source