Routine
Apr 28, 2026
Only Minor Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Apr 28, 2026 · Original Source
Marin County, CA
Rio Rock Acai Cafe
[Object Object]
Last inspected Apr 28, 2026 · View Map ↗ · Compare ↗
Only Minor Violation(s) Found
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Rio Rock Acai Cafe last inspected?
- The most recent inspection on record was on Apr 28, 2026. The result listed by Marin County Environmental Health Services was “Only Minor Violation(s) Found”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Mar 27, 2024 to Apr 28, 2026.
- Has Rio Rock Acai Cafe ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Mar 27, 2024.
The Full Inspection History
3 inspectionsRoutine
Jan 2, 2025
Only Minor Violation(s) Found
0 recorded violations
No violations recorded in this inspection.
Official record from Marin County Environmental Health Services, Jan 2, 2025 · Original Source
Routine
Mar 27, 2024
Only Minor Violation(s) Found
1 recorded violation
minorCode CHSC 113977Contamination
Official Wording
An employee was observed drinking from an uncovered drink in the preparation area. [Corrective action] A food employee may drink from a closed beverage contianer with a lid and straw if the container is handle to prevent cross-contamination.
Inspector’s Notes
“Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report OR ask the food facility for the inspection report.”
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Marin County Environmental Health Services, Mar 27, 2024 · Original Source