Marin County, CA

Rafael Film Center

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Last inspected Jul 8, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Rafael Film Center last inspected?: The most recent inspection on record was on Jul 8, 2026. The result listed by Marin County Environmental Health Services was “Only Minor Violation(s) Found”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Jun 13, 2024 to Jul 8, 2026.
Has Rafael Film Center ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jun 13, 2024.

The Full Inspection History

2 inspections

Routine

Jul 8, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 113947.1Permits, training, and postings

Official Wording

No Food Manager Certification on site. Facility is required to have one staff onsite with a Food Manager Certification. Register for course in 7 days.

Inspector’s Notes

No comments from inspector

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Marin County Environmental Health Services, Jul 8, 2026 · Original Source

Routine

Jun 13, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114113Cleaning and sanitizing

Official Wording

Observed slime-mold inside the ice machine. Ensure all food contact surfaces are kept clean and sanitized. Discard ice then clean and sanitize inside of ice machine (100 ppm chlorine or 200 ppm quat.)

Inspector’s Notes

Minor violations were also found. For more information, contact Marin County Environmental Health Services at (415) 473-6907 and ask to see the actual inspection report or ask the food facility for the inspection report. Green placard was issued.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Marin County Environmental Health Services, Jun 13, 2024 · Original Source

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