Marin County, CA

Community Action Marin

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Last inspected Oct 1, 2026 · View Map ↗ · Compare ↗

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Only Minor Violation(s) Found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Community Action Marin last inspected?: The most recent inspection on record was on Oct 1, 2026. The result listed by Marin County Environmental Health Services was “Only Minor Violation(s) Found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Mar 27, 2024 to Oct 1, 2026.
Has Community Action Marin ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Mar 27, 2024.

The Full Inspection History

4 inspections

Routine

Oct 1, 2026

Only Minor Violation(s) Found

0 recorded violations

No violations recorded in this inspection.

Official record from Marin County Environmental Health Services, Oct 1, 2026 · Original Source

Routine

Feb 20, 2026

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114095Permits, training, and postings

Official Wording

Faucet at 3-compartment sink observed not able to extend to all 3 compartments for proper filling. Provide faucet that properly extends to all compartments. Person in charge already has parts and will proceed to replace faucet.

Inspector’s Notes

Green placard issued. For more information, contact Marin County Environmental Health Services at (415)473-6907 and ask to see the actual inspection or ask the facility for the inspection report.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Marin County Environmental Health Services, Feb 20, 2026 · Original Source

Routine

Nov 27, 2024

Only Minor Violation(s) Found

1 recorded violation

minorCode CHSC 114119Contamination

Official Wording

Observed a bowl used as a rice scoop. Scoops must have handles to avoid cross contamination. Replace with a proper scoop.

Inspector’s Notes

No comments from inspector

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Marin County Environmental Health Services, Nov 27, 2024 · Original Source

Routine