Food Take Out · Waterloo Region, ON

Thai Express

2960 Kingsway Dr

Last inspected May 25, 2026 · View Map ↗ · Compare ↗

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Infractions found

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Thai Express last inspected?: The most recent inspection on record was on May 25, 2026. The result listed by Region of Waterloo Public Health (Check It! We Inspect It.) was “Infractions found”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 7 inspections on record, from Jul 18, 2024 to May 25, 2026.
Has Thai Express ever been closed by the health department?: No closure appears in the 7 inspection records we hold for this business. The earliest is dated Jul 18, 2024.

The Full Inspection History

7 inspections

Compliance Inspection

May 25, 2026

Infractions found

1 recorded violation

criticalCode —Contamination

Official Wording

Food protected from contamination or adulteration

Inspector’s Notes

Corrected During Inspection

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), May 25, 2026 · Original Source

Compliance Inspection

Feb 10, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Feb 10, 2026 · Original Source

Compliance Inspection

Oct 8, 2025

Infractions found

1 recorded violation

minorCode —Handwashing

Official Wording

Separate hand washing basin provided for food handlers

Inspector’s Notes

Corrected During Inspection: Ensure hand washing basin is unobstructed and accessible for hand washing

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Jul 23, 2025

Infractions found

1 recorded violation

minorCode —Cleaning and sanitizing

Official Wording

Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained

Inspector’s Notes

Corrected During Inspection

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jul 23, 2025 · Original Source

Compliance Inspection

Mar 20, 2025

Infractions found

2 recorded violations

criticalCode —Contamination

Official Wording

Food protected from contamination or adulteration

Inspector’s Notes

Corrected During Inspection: Store raw foods separate and below cooked / ready-to-eat foods

In Plain English

More about food not protected from contamination

minorCode —Cleaning and sanitizing

Official Wording

Cloths and towels maintained in clean, good repair and not used for other purposes

Inspector’s Notes

Corrected During Inspection: Provide sanitizing solution for wiping cloths/rinsing large utensils/rinsing food contact surfaces

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Mar 20, 2025 · Original Source

Compliance Inspection