Restaurant · Waterloo Region, ON

Subway

100 Jamieson Pky

Last inspected Jan 6, 2026 · View Map ↗ · Compare ↗

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Infractions found

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Repeat ProblemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

Quick Answers

When was Subway last inspected?: The most recent inspection on record was on Jan 6, 2026. The result listed by Region of Waterloo Public Health (Check It! We Inspect It.) was “Infractions found”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 4 inspections on record, from Oct 21, 2024 to Jan 6, 2026.
Has Subway ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Oct 21, 2024.

The Full Inspection History

4 inspections

Compliance Inspection

Jan 6, 2026

Infractions found

1 recorded violation

criticalCode —Contamination

Official Wording

Multi-service articles and food contact surfaces cleaned and sanitized after each use and following operations where contamination may have occurred

Inspector’s Notes

Corrected During Inspection: Clean and sanitize food contact surfaces or equipment as often as necessary

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jan 6, 2026 · Original Source

Compliance Inspection

Jul 8, 2025

Infractions found

1 recorded violation

criticalCode —Contamination

Official Wording

Multi-service articles and food contact surfaces cleaned and sanitized after each use and following operations where contamination may have occurred

Inspector’s Notes

Corrected During Inspection: Clean and sanitize food contact surfaces or equipment as often as necessary

In Plain English

More about food not protected from contamination

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jul 8, 2025 · Original Source

Compliance Inspection

Jan 7, 2025

Infractions found

1 recorded violation

minorCode —Cleaning and sanitizing

Official Wording

Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained

Inspector’s Notes

Not in Compliance: Ensure equipment, utensils and or multi-service articles are cleaned and sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jan 7, 2025 · Original Source

Compliance Inspection