SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Grama's Kitchen last inspected?
The most recent inspection on record was on Apr 22, 2026. The result listed by Region of Waterloo Public Health (Check It! We Inspect It.) was “Infractions found”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Sep 23, 2024 to Apr 22, 2026.
Has Grama's Kitchen ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Sep 23, 2024.
The Full Inspection History
4 inspections
Compliance Inspection
Apr 22, 2026
Infractions found
1 recorded violation
minorCode —Facility maintenance
Official Wording
Ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke, or excessive heat
Inspector’s Notes
Not in Compliance
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Apr 22, 2026 · Original Source
Compliance Inspection
Oct 29, 2025
Infractions found
1 recorded violation
minorCode —Facility maintenance
Official Wording
Ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke, or excessive heat
Inspector’s Notes
Not in Compliance
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Oct 29, 2025 · Original Source
Compliance Inspection
Mar 31, 2025
Infractions found
1 recorded violation
minorCode —Handwashing
Official Wording
Hand washing basin with supplies of soap and paper towels in dispensers
Inspector’s Notes
Not in Compliance
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.