Compliance Inspection
Mar 18, 2026
No violations found
0 recorded violations
No violations recorded in this inspection.
Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Mar 18, 2026 · Original Source
Restaurant · Waterloo Region, ON
Dairy Queen
120 Ottawa St N
Last inspected Mar 18, 2026 · View Map ↗ · Compare ↗
No violations found
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Dairy Queen last inspected?
- The most recent inspection on record was on Mar 18, 2026. The result listed by Region of Waterloo Public Health (Check It! We Inspect It.) was “No violations found”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Jan 7, 2025 to Mar 18, 2026.
- Has Dairy Queen ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jan 7, 2025.
The Full Inspection History
3 inspectionsCompliance Inspection
Nov 7, 2025
Infractions found
4 recorded violations
minorCode —Cleaning and sanitizing
Official Wording
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Inspector’s Notes
Not in Compliance: Ensure floors are kept clean and in good repair, Ensure walls are kept clean and in good repair
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemscriticalCode —Chemicals
Official Wording
Toxic or poisonous substances required for maintenance in food premises are stored and handled as prescribed in the regulation
Inspector’s Notes
Not in Compliance: Store toxic/poisonous substances in compartment away from food or food working surfaces or utensils
In Plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyminorCode —Other
Official Wording
Maintenance of sanitary facilities
Inspector’s Notes
Not in Compliance: Equip sanitary facility with a constant supply of hot and cold running water
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingminorCode —Cleaning and sanitizing
Official Wording
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
Inspector’s Notes
Not in Compliance: Ensure equipment, utensils and or multi-service articles are cleaned and sanitized
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Region of Waterloo Public Health (Check It! We Inspect It.), Nov 7, 2025 · Original Source
Compliance Inspection
Jan 7, 2025
Infractions found
1 recorded violation
minorCode —Cleaning and sanitizing
Official Wording
Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
Inspector’s Notes
Not in Compliance: Ensure walls are kept clean and in good repair
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Region of Waterloo Public Health (Check It! We Inspect It.), Jan 7, 2025 · Original Source
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