Restaurant · Waterloo Region, ON

A&W

933 Victoria St N

Last inspected Jan 19, 2026 · View Map ↗ · Compare ↗

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No violations found

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was A&W last inspected?: The most recent inspection on record was on Jan 19, 2026. The result listed by Region of Waterloo Public Health (Check It! We Inspect It.) was “No violations found”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Sep 13, 2024 to Jan 19, 2026.
Has A&W ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Sep 13, 2024.

The Full Inspection History

4 inspections

Compliance Inspection

Jan 19, 2026

No violations found

0 recorded violations

No violations recorded in this inspection.

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jan 19, 2026 · Original Source

Compliance Inspection

Aug 25, 2025

Infractions found

1 recorded violation

minorCode —Cleaning and sanitizing

Official Wording

Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner

Inspector’s Notes

Not in Compliance: Ensure ceilings are kept clean and in good repair

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Aug 25, 2025 · Original Source

Compliance Inspection

Jan 13, 2025

Infractions found

2 recorded violations

criticalCode —Equipment and utensils

Official Wording

Refrigeration and hot-holding equipment maintained

Inspector’s Notes

Not in Compliance: Provide easily readable thermometer in refrigeration or hot-holding equipment

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

minorCode —Cleaning and sanitizing

Official Wording

Testing reagent used to determine concentration of sanitizer

Inspector’s Notes

Not in Compliance: Provide and use test reagent to determine concentration of sanitizer

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Region of Waterloo Public Health (Check It! We Inspect It.), Jan 13, 2025 · Original Source

Compliance Inspection