Restaurant · Minneapolis, MN

Jadt Food Group LLC

4121 Hiawatha Ave

Last inspected May 7, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Jadt Food Group LLC last inspected?: The most recent inspection on record was on May 7, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 100).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 3 inspections on record, from May 7, 2024 to May 7, 2026.
Has Jadt Food Group LLC ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated May 7, 2024.

The Full Inspection History

3 inspections

Routine

May 7, 2026

Complete

Official score: 100 · Understand This Area’s Scale

1 recorded violation

minorCode MN Rule 4626.0735ABEquipment and utensils

Official Wording

All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.

Inspector’s Notes

OBSERVED THE WALK-IN FREEZER WITH EXCESSIVE CONDENSATION BUILDUP. REPAIR FREEZER. OBSERVED BROKEN ICE MACHINE ON PREMESIS. REPLACEMENT UNIT HAS BEEN OBTAINED. REMOVE BROKEN UNIT FROM PREMISES.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Minneapolis Health Department, May 7, 2026 · Original Source

Routine

May 7, 2025

Complete

Official score: 96 · Understand This Area’s Scale

1 recorded violation

criticalCode MN Rule 4626.0040DPermits, training, and postings

Official Wording

The person in charge must notify the regulatory authority of any complaint from a consumer having or suspected of having diarrhea or vomiting, norovirus, hepatitis A virus, Salmonella spp., Shigella spp., Shiga toxin-producing Escherichia coli, or other enteric bacterial, viral, or parasitic pathogens.

Inspector’s Notes

THE PERSON IN CHARGE WAS NOT AWARE THAT THE REGULATORY AUTHORITY MUST BE NOTIFIED EVEN IF A SINGLE CONSUMER COMPLAINS OF ILLNESS (1-877-FOOD-ILL). THE PHONE NUMBER MUST ALSO BE PROVIDED TO THE CONSUMER. PROCEDURE WAS REVIEWED WITH PERSON IN CHARGE. SENDING COPY OF GUIDANCE DOCUMENT ON CUSTOMER COMPLAINTS OF ILLNESS WITH REPORT.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Minneapolis Health Department, May 7, 2025 · Original Source

Routine