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Eating & Drinking · Boston, MA

Viva Victory Den

100 Legends Wa

Last inspected Nov 28, 2025 · View Map ↗ · Compare ↗

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Passed
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Viva Victory Den last inspected?
The most recent inspection on record was on Nov 28, 2025. The result listed by Boston Inspectional Services Department was “Passed”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
8 inspections on record, from Nov 10, 2023 to Nov 28, 2025.
Has Viva Victory Den ever been closed by the health department?
No closure appears in the 8 inspection records we hold for this business. The earliest is dated Nov 10, 2023.

The Full Inspection History

8 inspections

Inspection

Nov 28, 2025

Passed

1 recorded violation

majorCode 590.004/4-303.11-PFCleaning and sanitizing

Official Wording

Cleaning Agents and Sanitizers Availability (Pf)

Inspector’s Notes

Low temperature dish machine at 0ppm after multiple attempts. Sanitizer bottle observed empty. This was corrected on site.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Nov 28, 2025 · Original Source

Inspection

Nov 12, 2025

Failed

1 recorded violation

majorCode 590.004/4-303.11-PFCleaning and sanitizing

Official Wording

Cleaning Agents and Sanitizers Availability (Pf)

Inspector’s Notes

Low temperature dish machine at 0ppm after multiple attempts. Sanitizer bottle observed empty. This was corrected on site.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Nov 12, 2025 · Original Source

Inspection

Nov 6, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Nov 6, 2024 · Original Source

Inspection

Oct 31, 2024

Not required

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Oct 31, 2024 · Original Source

Inspection

Jan 3, 2024

Not required

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source

Inspection

Dec 28, 2023

Passed

1 recorded violation

minorCode 590.004/4-501.11-CEquipment and utensils

Official Wording

Good Repair and Proper Adjustment-Equipment (C)

Inspector’s Notes

Low temp dish machine not operating.Repair 3 bay sink in use Quats 200PPM

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Boston Inspectional Services Department, Dec 28, 2023 · Original Source

Inspection

Nov 24, 2023

Failed (extension granted)

1 recorded violation

minorCode 590.004/4-501.11-CEquipment and utensils

Official Wording

Good Repair and Proper Adjustment-Equipment (C)

Inspector’s Notes

Low temp dish machine not operating.Repair 3 bay sink in use Quats 200PPM

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Boston Inspectional Services Department, Nov 24, 2023 · Original Source

Inspection

Nov 10, 2023

Failed

1 recorded violation

minorCode 590.004/4-501.11-CEquipment and utensils

Official Wording

Good Repair and Proper Adjustment-Equipment (C)

Inspector’s Notes

Low temp dish machine not operating.Repair 3 bay sink in use Quats 200PPM

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Boston Inspectional Services Department, Nov 10, 2023 · Original Source

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