Inspection
Nov 6, 2026
4 recorded violations
Official Wording
(A) Certified Food Protection Manager (C)
Inspector’s Notes
Provide certified food manager and allergen trained manager Test scheduled Monday 11/9
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial Wording
Controlling Pests (C)
Inspector’s Notes
Rodent droppings observed in the kitchen floor Pest control due next week. Contract with pest control provided.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial Wording
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s Notes
Room located at the bottom of the stairs to the left with excess equipment and unable to access at the time of the inspection- Clean and organize area
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial Wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s Notes
Hood Sticker observed expired Feb.12 2026/ Updated new sticker Cleaning for 11/12/26
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Boston Inspectional Services Department, Nov 6, 2026 · Original Source