Inspection
Oct 1, 2026
3 recorded violations
Official Wording
Safe Unadulterated and Honestly Presented (P)
Inspector’s Notes
Remove all " out dated foods " kept in the rear of the store - to reduce confusion and potential contamination
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial Wording
Surface Characteristics-Indoor Areas (C)
Inspector’s Notes
Clean floors throughout the entire store from all visible soils
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial Wording
Maintaining Premises Unnecessary Items and Litter (C)
Inspector’s Notes
Clean to remove all loose debris and expired foods in the storage area in the rear of the store
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Boston Inspectional Services Department, Oct 1, 2026 · Original Source