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Eating & Drinking w/ Take Out · Boston, MA

Bangkok Pinto

1041 Tremont St

Last inspected Nov 3, 2026 · View Map ↗ · Compare ↗

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Passed
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Bangkok Pinto last inspected?
The most recent inspection on record was on Nov 3, 2026. The result listed by Boston Inspectional Services Department was “Passed”.
Were any violations recorded at the last inspection?
Yes: 3 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
8 inspections on record, from Feb 1, 2024 to Nov 3, 2026.
Has Bangkok Pinto ever been closed by the health department?
No closure appears in the 8 inspection records we hold for this business. The earliest is dated Feb 1, 2024.

The Full Inspection History

8 inspections

Inspection

Nov 3, 2026

Passed

3 recorded violations

minorCode 590.003/3-302.12-COther

Official Wording

Food Storage Containers Identified with Common Name of Food (C)

Inspector’s Notes

Clearly identify all bulk food storage bins to properly identify the content

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.003/3-603.11-PFFood temperature

Official Wording

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector’s Notes

New mwnu items added to the original menu are missing the proper disclosre / reminder - Address as discussed

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
minorCode 590.006/6-202.13-CPests

Official Wording

Insect Control Devices Design and Installation (C)

Inspector’s Notes

Several glue boards still have the plastic wrap stuck on them - remove and replace where needed

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Boston Inspectional Services Department, Nov 3, 2026 · Original Source

Inspection

Oct 27, 2026

Failed

3 recorded violations

minorCode 590.003/3-302.12-COther

Official Wording

Food Storage Containers Identified with Common Name of Food (C)

Inspector’s Notes

Clearly identify all bulk food storage bins to properly identify the content

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
majorCode 590.003/3-603.11-PFFood temperature

Official Wording

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector’s Notes

New mwnu items added to the original menu are missing the proper disclosre / reminder - Address as discussed

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
minorCode 590.006/6-202.13-CPests

Official Wording

Insect Control Devices Design and Installation (C)

Inspector’s Notes

Several glue boards still have the plastic wrap stuck on them - remove and replace where needed

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Boston Inspectional Services Department, Oct 27, 2026 · Original Source

Inspection

May 7, 2026

Passed

2 recorded violations

minorCode 590.002(C)/2-102.12-CPermits, training, and postings

Official Wording

(A) Certified Food Protection Manager (C)

Inspector’s Notes

Post PIC's current copy of the food safety certificate on ste as we diuscussed

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
majorCode 590.003/3-603.11-PFFood temperature

Official Wording

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector’s Notes

Food items offered under cooked are not properly identified on the menu - ADDRESS

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Boston Inspectional Services Department, May 7, 2026 · Original Source

Inspection

Jul 22, 2025

Passed

2 recorded violations

majorCode 590.004/4-601.11-PFCleaning and sanitizing

Official Wording

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector’s Notes

Observed mold-like substance inside ice machine. Clean to remove all

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.006/6-501.14-CCleaning and sanitizing

Official Wording

Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector’s Notes

Observed hood sticker expired June 2025. Cleaning scheduled - Monday 7/16/25

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Jul 22, 2025 · Original Source

Inspection

Jul 11, 2025

Failed

2 recorded violations

majorCode 590.004/4-601.11-PFCleaning and sanitizing

Official Wording

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector’s Notes

Observed mold-like substance inside ice machine. Clean to remove all

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
minorCode 590.006/6-501.14-CCleaning and sanitizing

Official Wording

Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector’s Notes

Observed hood sticker expired June 2025. Cleaning scheduled - Monday 7/16/25

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Jul 11, 2025 · Original Source

Inspection

Jan 29, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jan 29, 2025 · Original Source

Inspection

Aug 15, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 15, 2024 · Original Source

Inspection

Feb 1, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Feb 1, 2024 · Original Source

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