Canvass Re-Inspection
Oct 13, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 13, 2026 · Original Source
Restaurant · Chicago, IL
Shree Rung Roscoe Inc.
3359 N Harlem Ave
Last inspected Oct 13, 2026 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Shree Rung Roscoe Inc. last inspected?
- The most recent inspection on record was on Oct 13, 2026. The result listed by Chicago Department of Public Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 4 inspections on record, from Dec 8, 2023 to Oct 13, 2026.
- Has Shree Rung Roscoe Inc. ever been closed by the health department?
- No closure appears in the 4 inspection records we hold for this business. The earliest is dated Dec 8, 2023.
The Full Inspection History
4 inspectionsCanvass
Oct 6, 2026
Fail
3 recorded violations
notedCode 10Handwashing
Official Wording
Adequate handwashing sinks properly supplied and accessible
Inspector’s Notes
OBSERVED HAND WASHING SINK WITH AUTOMATED DISPENSING OF WATER; WATER TEMPERATURE WAS 125°F AT THE HAND WASHING SINK LOCATED IN THE DISH WASHING AREA. WATER TEMPERATURE MUST BE BETWEEN 100-120F AT THE HAND SINK. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED. COLD WATER KNOB IS NOT IN WORKING CONDITION.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsnotedCode 16Cleaning and sanitizing
Official Wording
Food-contact surfaces: cleaned & sanitized
Inspector’s Notes
OBSERVED BLACK BUILD UP INSIDE OF ICE MACHINE IN REAR. MUST DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 60Other
Official Wording
Previous core violation corrected
Inspector’s Notes
PREVIOUS CORE VIOLATION NOT CORRECTED FROM 12-22-2025, REPORT #2628902. #55-NOTED EXCESSIVE CLUTTER IN REAR STORAGE AND UNUSED EQUIPMENT STORED IN DISH AREA. INSTRUCTED TO REMOVE ALL ITEMS UNNECESSARY TO BUSINESS. ALL KEPT ITEMS ARE TO BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES OFF THE FLOOR. #56-NOTED BLOWN LIGHTBULB IN EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Chicago Department of Public Health, Oct 6, 2026 · Original Source
Canvass
Dec 22, 2025
Pass
2 recorded violations
notedCode 55Cleaning and sanitizing
Official Wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s Notes
NOTED EXCESSIVE CLUTTER IN OFFICE AND REAR STORAGE AND UNUSED EQUIPMENT STORED IN DISHAREA. INSTRUCTED TO REMOVE ALL ITEMS UNNECESSARY TO BUSINESS. ALL KEPT ITEMS ARE TO BE STORED ON PROPER SHELVING THAT IS NON-POROUS, SMOOTH AND EASY TO CLEAN AND A MINIMUM OF 6 INCHES OFF THE FLOOR
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 56Facility maintenance
Official Wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s Notes
NOTED BLOWN LIGHTBULB IN EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE.
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Dec 22, 2025 · Original Source
Canvass
Dec 8, 2023
Pass
1 recorded violation
notedCode 55Cleaning and sanitizing
Official Wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s Notes
INSTRUCTED TO CLEAN FOOD DEBRIS ON FLOORS BY DONUT DISPLAY.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Dec 8, 2023 · Original Source