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Boulder County, CO

Ziggis Coffee Bar

400 Main Street

Last inspected Sep 3, 2025 · View Map ↗ · Compare ↗

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Quick Answers

When was Ziggis Coffee Bar last inspected?
The most recent inspection on record was on Sep 3, 2025. The result listed by Boulder County Public Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 3 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Sep 3, 2025 to Sep 3, 2025.
Has Ziggis Coffee Bar ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Sep 3, 2025.

The Full Inspection History

1 inspection

Routine

Sep 3, 2025

Pass

3 recorded violations

notedCode —Handwashing

Official Wording

6-301.12 Hand Drying Provision (Pf) Observation: The handwashing sink next to the dishwasher was without paper towels. Code Citation: Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with Individual, disposable towels COS: Paper towels were replaced upon request. Education provided.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode —Cleaning and sanitizing

Official Wording

3-304.14 Wiping Cloths, Use Limitation (C) Observation: A sanitizer bucket was observed measuring at zero ppm Quat solution. Code Citation: Cloths in-use for wiping counters and other equipment surfaces must be maintained in adequate sanitizer solution. COS: Sanitizer buckets replaced upon request. Education provided.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode —Cleaning and sanitizing

Official Wording

3-304.12 In-Use Utensils, Between-Use Storage (C) Observation: Ice scoop on top of the ice machines. Code Citation: The Ice scoop needs to be stored in a manner in which it keeps it clean. FOOD with their handles above the top of the FOOD and the container. COS: Education provided.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boulder County Public Health, Sep 3, 2025 · Original Source

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