Data update delayed · Newest record Sep 8, 2026. Check the department’s source for newer records.

Boulder County, CO

Fuzzys Taco Shop

1230 Hover Street

Last inspected Sep 3, 2025 · View Map ↗ · Compare ↗

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Pass

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Quick Answers

When was Fuzzys Taco Shop last inspected?: The most recent inspection on record was on Sep 3, 2025. The result listed by Boulder County Public Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 2 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?: 1 inspection on record, from Sep 3, 2025 to Sep 3, 2025.
Has Fuzzys Taco Shop ever been closed by the health department?: No closure appears in the 1 inspection record we hold for this business. The earliest is dated Sep 3, 2025.

The Full Inspection History

1 inspection

Routine

Sep 3, 2025

Pass

2 recorded violations

notedCode —Handwashing

Official Wording

6-301.11; 5-205.11Hand Sinks - Hand soap and accessibility. The hand sink in the back area does not have hand soap. The hand sink outside the walk-in coolers was storing a sanitizer bucket in the hand sink. All hand sinks shall provide hand soap at all times for emoliyee's proper hand washing. All hand sinks shall always be easily accessible to allow employees to wash their hands. Sanitizer bucket was removed and hand soap will be provided.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official Wording

3-302.11 Food separation to avoid cross-contamination. Observed raw eggs on the shell being stored directly above prepackaged salsa, ready to eat inside the walk-in cooler. Food shall be stored properly to avoid cross contamination. GM rearrange and placed the raw eggs on the bottom shelf.

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Boulder County Public Health, Sep 3, 2025 · Original Source