Santa Clara County, CA

Graton Pantry - Level 400

4900 Marie P Debartolo Wy

Last inspected Jul 1, 2026 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Graton Pantry - Level 400 last inspected?: The most recent inspection on record was on Jul 1, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 5 inspections on record, from Nov 24, 2025 to Jul 1, 2026.
Has Graton Pantry - Level 400 ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated Nov 24, 2025.

The Full Inspection History

5 inspections

Routine Inspection

Jul 1, 2026

Pass

1 recorded violation

minorCode K35Equipment and utensils

Official Wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s Notes

Ice buildup inside chest freezer. [CA] Remove buildup and keep in good repair.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Santa Clara County Department of Environmental Health, Jul 1, 2026 · Original Source

Routine Inspection

Jun 16, 2026

Pass

1 recorded violation

minorCode K06Handwashing

Official Wording

Adequate handwash facilities supplied, accessible

Inspector’s Notes

Paper towel dispenser was not operable for handwash sink in pantry room located on side near 4232. [CA] All handwash sinks shall be able to provide warm water, soap, and paper towels in a dispenser.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.