Re-inspection
Oct 7, 2026
Not scored
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Oct 7, 2026 · Original Source
Low Risk Food Facility · San Diego County, CA
The Leucadian
1542 N Coast Highway 101
Last inspected Oct 7, 2026 · View Map ↗ · Compare ↗
Not scored
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was The Leucadian last inspected?
- The most recent inspection on record was on Oct 7, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Not scored”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 10 inspections on record, from Mar 15, 2023 to Oct 7, 2026.
- Has The Leucadian ever been closed by the health department?
- No closure appears in the 10 inspection records we hold for this business. The earliest is dated Mar 15, 2023.
The Full Inspection History
10 inspectionsRoutine
Sep 9, 2026
A Grade
Official score: 94 · Understand This Area’s Scale
4 recorded violations
minorCode —Permits, training, and postings
Official Wording
1b. Food Handler Training
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesminorCode 14Cleaning and sanitizing
Official Wording
Food contact surfaces clean & sanitized
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsminorCode 34Cleaning and sanitizing
Official Wording
Warewashing facilities -installed, maintained, used; Test strips available
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsminorCode 36Equipment and utensils
Official Wording
Equipment/ Utensils/ Linens - storage, use
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from County of San Diego Department of Environmental Health and Quality, Sep 9, 2026 · Original Source
Re-inspection
Sep 24, 2025
Not scored
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Sep 24, 2025 · Original Source
Routine
Sep 17, 2025
A Grade
Official score: 99 · Understand This Area’s Scale
1 recorded violation
minorCode 35Equipment and utensils
Official Wording
Equipment / Utensils -approved, installed, good repair, capacity
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from County of San Diego Department of Environmental Health and Quality, Sep 17, 2025 · Original Source
Re-inspection
Sep 25, 2024
Not scored
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Sep 25, 2024 · Original Source
Routine
Sep 18, 2024
A Grade
Official score: 99 · Understand This Area’s Scale
1 recorded violation
minorCode 35Equipment and utensils
Official Wording
Equipment / Utensils -approved, installed, good repair, capacity
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from County of San Diego Department of Environmental Health and Quality, Sep 18, 2024 · Original Source
Re-inspection
Sep 14, 2023
Not scored
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Sep 14, 2023 · Original Source
Routine
Aug 28, 2023
A Grade
Official score: 99 · Understand This Area’s Scale
1 recorded violation
minorCode 35Equipment and utensils
Official Wording
Equipment / Utensils -approved, installed, good repair, capacity
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial record from County of San Diego Department of Environmental Health and Quality, Aug 28, 2023 · Original Source
Status Verification
Mar 21, 2023
Not scored
0 recorded violations
No violations recorded in this inspection.
Official record from County of San Diego Department of Environmental Health and Quality, Mar 21, 2023 · Original Source
Routine
Mar 15, 2023
A Grade
Official score: 98 · Understand This Area’s Scale
1 recorded violation
minorCode 21Other
Official Wording
Hot & cold water available
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from County of San Diego Department of Environmental Health and Quality, Mar 15, 2023 · Original Source
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