Low Risk Food Facility · San Diego County, CA

San Diego Convention Center - Starbucks Hall A

111 W Harbor Dr

Last inspected Jul 15, 2026 · View Map ↗ · Compare ↗

A Grade

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was San Diego Convention Center - Starbucks Hall A last inspected?: The most recent inspection on record was on Jul 15, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 100).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Jul 12, 2023 to Jul 15, 2026.
Has San Diego Convention Center - Starbucks Hall A ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jul 12, 2023.

The Full Inspection History

4 inspections

Routine

Jul 15, 2026

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jul 15, 2026 · Original Source

Routine

Jul 16, 2025

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 7Food temperature

Official Wording

Proper hot & cold holding temperatures

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Jul 16, 2025 · Original Source

Routine