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Restaurant Food Facility · San Diego County, CA

Rogers Pizzerolo Italian Grill

2990 Jamacha Rd, Unit# 102

Last inspected Apr 27, 2026 · View Map ↗ · Compare ↗

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A Grade
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Rogers Pizzerolo Italian Grill last inspected?
The most recent inspection on record was on Apr 27, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 96).
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Dec 15, 2023 to Apr 27, 2026.
Has Rogers Pizzerolo Italian Grill ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Dec 15, 2023.

The Full Inspection History

4 inspections

Routine

Apr 27, 2026

A Grade

Official score: 96 · Understand This Area’s Scale

2 recorded violations

minorCode 6Handwashing

Official Wording

Adequate handwashing facilities supplied & accessible

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
minorCode 14Cleaning and sanitizing

Official Wording

Food contact surfaces clean & sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Apr 27, 2026 · Original Source

Routine

Jun 5, 2025

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 34Cleaning and sanitizing

Official Wording

Warewashing facilities -installed, maintained, used; Test strips available

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Jun 5, 2025 · Original Source

Routine

Jan 8, 2024

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 8, 2024 · Original Source

Routine

Dec 15, 2023

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 44Pests

Official Wording

Premises, personal / cleaning items, vermin-proofing

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Dec 15, 2023 · Original Source

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