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Pre-Packaged Retail Market · San Diego County, CA

Rockys Market

4738 University Ave, Suite# E

Last inspected Oct 13, 2026 · View Map ↗ · Compare ↗

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Score 97
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Rockys Market last inspected?
The most recent inspection on record was on Oct 13, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Score 97” (official score 97).
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Dec 29, 2023 to Oct 13, 2026.
Has Rockys Market ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Dec 29, 2023.

The Full Inspection History

4 inspections

Routine

Oct 13, 2026

Score 97

Official score: 97 · Understand This Area’s Scale

2 recorded violations

minorCode 13Contamination

Official Wording

Food in good condition, safe & unadulterated

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination
minorCode 35Equipment and utensils

Official Wording

Equipment / Utensils -approved, installed, good repair, capacity

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from County of San Diego Department of Environmental Health and Quality, Oct 13, 2026 · Original Source

Routine

Nov 3, 2025

Score 98

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 6Handwashing

Official Wording

Adequate handwashing facilities supplied & accessible

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from County of San Diego Department of Environmental Health and Quality, Nov 3, 2025 · Original Source

Routine

Sep 19, 2024

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Sep 19, 2024 · Original Source

Routine

Dec 29, 2023

Score 96

Official score: 96 · Understand This Area’s Scale

2 recorded violations

minorCode 6Handwashing

Official Wording

Adequate handwashing facilities supplied & accessible

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
minorCode 13Contamination

Official Wording

Food in good condition, safe & unadulterated

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from County of San Diego Department of Environmental Health and Quality, Dec 29, 2023 · Original Source

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