Restaurant Food Facility · San Diego County, CA

Mosa Beverage LLC

7878 Clairemont Mesa Blvd, Suite# C

Last inspected Mar 27, 2026 · View Map ↗ · Compare ↗

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Closed

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Mosa Beverage LLC last inspected?: The most recent inspection on record was on Mar 27, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Closed”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from Jun 27, 2025 to Mar 27, 2026.
Has Mosa Beverage LLC ever been closed by the health department?: The records we hold show 1 closure, most recently on Mar 27, 2026.

The Full Inspection History

5 inspections

Status Verification

Mar 27, 2026

Closed

The health department recorded a closure at this inspection.

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 27, 2026 · Original Source

Routine

Oct 29, 2025

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 45Cleaning and sanitizing

Official Wording

Floor, walls and ceilings - built, maintained, clean

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Oct 29, 2025 · Original Source

Re-inspection

Oct 29, 2025

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 29, 2025 · Original Source

Site Investigation

Oct 29, 2025

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 29, 2025 · Original Source

Routine

Jun 27, 2025

A Grade

Official score: 95 · Understand This Area’s Scale

2 recorded violations

criticalCode 7Food temperature

Official Wording

Proper hot & cold holding temperatures

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

minorCode 39Equipment and utensils