Restaurant Food Facility · San Diego County, CA

Mi Ranchito Mexican Food

12812 Rancho Penasquitos B

Last inspected Sep 24, 2026 · View Map ↗ · Compare ↗

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A Grade

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Mi Ranchito Mexican Food last inspected?: The most recent inspection on record was on Sep 24, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 95).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Dec 4, 2025 to Sep 24, 2026.
Has Mi Ranchito Mexican Food ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Dec 4, 2025.

The Full Inspection History

2 inspections

Routine

Sep 24, 2026

A Grade

Official score: 95 · Understand This Area’s Scale

1 recorded violation

minorCode 27Other

Official Wording

Food separated and protected

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Sep 24, 2026 · Original Source

Routine

Dec 4, 2025

A Grade

Official score: 95 · Understand This Area’s Scale

4 recorded violations

minorCode 21Other

Official Wording

Hot & cold water available

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 33Cleaning and sanitizing

Official Wording

Nonfood contact surfaces clean

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 36Equipment and utensils

Official Wording

Equipment/ Utensils/ Linens - storage, use

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

minorCode 45Cleaning and sanitizing

Official Wording

Floor, walls and ceilings - built, maintained, clean

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Dec 4, 2025 · Original Source

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