SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Linda Liquor last inspected?
The most recent inspection on record was on Feb 10, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Score 99” (official score 99).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Mar 29, 2023 to Feb 10, 2026.
Has Linda Liquor ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Mar 29, 2023.
Floor, walls and ceilings - built, maintained, clean
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Floor, walls and ceilings - built, maintained, clean
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.