School Processing Food Facility · San Diego County, CA

La Jolla Country Day School

9490 Genesee Ave

Last inspected Oct 14, 2026 · View Map ↗ · Compare ↗

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A Grade

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was La Jolla Country Day School last inspected?: The most recent inspection on record was on Oct 14, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 97).
Were any violations recorded at the last inspection?: Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 9 inspections on record, from Mar 21, 2023 to Oct 14, 2026.
Has La Jolla Country Day School ever been closed by the health department?: No closure appears in the 9 inspection records we hold for this business. The earliest is dated Mar 21, 2023.

The Full Inspection History

9 inspections

Routine

Oct 14, 2026

A Grade

Official score: 97 · Understand This Area’s Scale

2 recorded violations

minorCode 14Cleaning and sanitizing

Official Wording

Food contact surfaces clean & sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 34Cleaning and sanitizing

Official Wording

Warewashing facilities -installed, maintained, used; Test strips available

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Oct 14, 2026 · Original Source

Routine

Feb 24, 2026

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Feb 24, 2026 · Original Source

Routine

Oct 9, 2025

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 7Food temperature

Official Wording

Proper hot & cold holding temperatures

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Oct 9, 2025 · Original Source

Re-inspection

Oct 9, 2025

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 9, 2025 · Original Source

Routine

Mar 11, 2025

A Grade

Official score: 96 · Understand This Area’s Scale

2 recorded violations

minorCode 7Food temperature

Official Wording

Proper hot & cold holding temperatures

In Plain English

More about food kept at an unsafe temperature

minorCode 14Cleaning and sanitizing

Official Wording

Food contact surfaces clean & sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Mar 11, 2025 · Original Source

Routine

Sep 12, 2024

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Sep 12, 2024 · Original Source

Routine

Mar 13, 2024

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 13, 2024 · Original Source

Routine

Oct 25, 2023

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 14Cleaning and sanitizing

Official Wording

Food contact surfaces clean & sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Oct 25, 2023 · Original Source

Routine