Mobile Food Facility Prep Unit · San Diego County, CA

La Habanera

1520 Linda Vista Dr

Last inspected Jan 27, 2026 · View Map ↗ · Compare ↗

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A Grade

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was La Habanera last inspected?: The most recent inspection on record was on Jan 27, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 100).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Jan 12, 2024 to Jan 27, 2026.
Has La Habanera ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jan 12, 2024.

The Full Inspection History

4 inspections

Routine

Jan 27, 2026

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 27, 2026 · Original Source

Routine

Mar 15, 2025

A Grade

Official score: 95 · Understand This Area’s Scale

2 recorded violations

criticalCode 11Food temperature

Official Wording

Proper reheating procedure for hot holding; for limited food prep, food cooked to order

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

minorCode 30Cleaning and sanitizing

Official Wording

Warewashing facilities - installed, maintained, used; Test strips available

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Mar 15, 2025 · Original Source

Routine

Jan 24, 2025

A Grade

Official score: 97 · Understand This Area’s Scale

2 recorded violations

minorCode 19Water, plumbing, and sewage

Official Wording

Potable hot and cold water available

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

minorCode 42Other