Pre-Packaged Retail Market · San Diego County, CA

Hungry Hawk Vineyards And Winery

3255 Summit Dr

Last inspected May 8, 2026 · View Map ↗ · Compare ↗

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Score 100

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Hungry Hawk Vineyards And Winery last inspected?: The most recent inspection on record was on May 8, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Score 100” (official score 100).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from May 4, 2023 to May 8, 2026.
Has Hungry Hawk Vineyards And Winery ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated May 4, 2023.

The Full Inspection History

5 inspections

Routine

May 8, 2026

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, May 8, 2026 · Original Source

Re-inspection

May 9, 2025

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, May 9, 2025 · Original Source

Routine

Apr 25, 2025

Score 95

Official score: 95 · Understand This Area’s Scale

2 recorded violations

criticalCode 15Food source and labeling

Official Wording

Food obtained from approved source

In Plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

minorCode 43Cleaning and sanitizing

Official Wording

Toilet facilities -properly constructed, supplied, clean

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Apr 25, 2025 · Original Source

Routine