ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
When was Harumama Commerical Kitchen last inspected?
The most recent inspection on record was on Oct 29, 2025. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 100).
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
6 inspections on record, from Jun 6, 2023 to Oct 29, 2025.
Has Harumama Commerical Kitchen ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Jun 6, 2023.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Premises, personal / cleaning items, vermin-proofing
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from County of San Diego Department of Environmental Health and Quality, Jan 10, 2024 · Original Source
Status Verification
Jun 6, 2023
Not scored
1 recorded violation
minorCode —Permits, training, and postings
Official Wording
No Valid Permit
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.