Restaurant Food Facility · San Diego County, CA

Green Fork

3219 Mission Blvd

Last inspected Apr 30, 2026 · View Map ↗ · Compare ↗

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A Grade

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Quick Answers

When was Green Fork last inspected?: The most recent inspection on record was on Apr 30, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 98).
Were any violations recorded at the last inspection?: Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 1 inspection on record, from Apr 30, 2026 to Apr 30, 2026.
Has Green Fork ever been closed by the health department?: No closure appears in the 1 inspection record we hold for this business. The earliest is dated Apr 30, 2026.

The Full Inspection History

1 inspection

Routine

Apr 30, 2026

A Grade

Official score: 98 · Understand This Area’s Scale

2 recorded violations

minorCode 40Cleaning and sanitizing

Official Wording

Wiping cloths -properly used, stored

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 44Pests

Official Wording

Premises, personal / cleaning items, vermin-proofing

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Apr 30, 2026 · Original Source

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