School Processing Food Facility · San Diego County, CA

Felicita School

737 W 13Th Ave

Last inspected Aug 26, 2026 · View Map ↗ · Compare ↗

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A Grade

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Felicita School last inspected?: The most recent inspection on record was on Aug 26, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 99).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 10 inspections on record, from Mar 1, 2023 to Aug 26, 2026.
Has Felicita School ever been closed by the health department?: No closure appears in the 10 inspection records we hold for this business. The earliest is dated Mar 1, 2023.

The Full Inspection History

10 inspections

Routine

Aug 26, 2026

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 28Other

Official Wording

Fruits & vegetables washed

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Aug 26, 2026 · Original Source

Routine

Feb 19, 2026

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Feb 19, 2026 · Original Source

Re-inspection

Oct 14, 2025

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 14, 2025 · Original Source

Routine

Oct 7, 2025

A Grade

Official score: 96 · Understand This Area’s Scale

1 recorded violation

criticalCode 13Contamination

Official Wording

Food in good condition, safe & unadulterated

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from County of San Diego Department of Environmental Health and Quality, Oct 7, 2025 · Original Source

Routine