Restaurant Food Facility · San Diego County, CA

Carls Jr # 886

1137 S Mission Rd

Last inspected Oct 7, 2026 · View Map ↗ · Compare ↗

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Not scored

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Carls Jr # 886 last inspected?: The most recent inspection on record was on Oct 7, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Not scored”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 7 inspections on record, from Mar 20, 2023 to Oct 7, 2026.
Has Carls Jr # 886 ever been closed by the health department?: No closure appears in the 7 inspection records we hold for this business. The earliest is dated Mar 20, 2023.

The Full Inspection History

7 inspections

Site Investigation

Oct 7, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 7, 2026 · Original Source

Routine

Aug 5, 2026

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Aug 5, 2026 · Original Source

Re-inspection

Nov 12, 2025

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Nov 12, 2025 · Original Source

Routine

Oct 22, 2025

A Grade

Official score: 98 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 22, 2025 · Original Source

Routine

Jan 3, 2025

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 6Handwashing

Official Wording

Adequate handwashing facilities supplied & accessible

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Dec 27, 2023

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Dec 27, 2023 · Original Source

Routine

Mar 20, 2023

A Grade

Official score: 97 · Understand This Area’s Scale

3 recorded violations

minorCode 41Water, plumbing, and sewage

Official Wording

Plumbing -proper backflow devices

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

minorCode 42Facility maintenance

Official Wording

Garbage & refuse - properly disposed, facilities maintained

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

minorCode 44Pests

Official Wording

Premises, personal / cleaning items, vermin-proofing

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Mar 20, 2023 · Original Source