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Pre-Packaged Retail Market · San Diego County, CA

Bob Stivers Shell Food Mart

1011 A St

Last inspected Mar 24, 2026 · View Map ↗ · Compare ↗

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Score 100
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Bob Stivers Shell Food Mart last inspected?
The most recent inspection on record was on Mar 24, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Score 100” (official score 100).
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Feb 22, 2023 to Mar 24, 2026.
Has Bob Stivers Shell Food Mart ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Feb 22, 2023.

The Full Inspection History

4 inspections

Routine

Mar 24, 2026

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 24, 2026 · Original Source

Routine

Mar 7, 2025

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 7, 2025 · Original Source

Routine

Mar 6, 2024

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 6, 2024 · Original Source

Routine

Feb 22, 2023

Score 98

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 14Cleaning and sanitizing

Official Wording

Food contact surfaces clean & sanitized

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Feb 22, 2023 · Original Source

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