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School Processing Food Facility · San Diego County, CA

Benchley Elementary

6269 Twin Lake Dr

Last inspected Oct 6, 2026 · View Map ↗ · Compare ↗

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A Grade
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Benchley Elementary last inspected?
The most recent inspection on record was on Oct 6, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 100).
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
10 inspections on record, from Mar 7, 2023 to Oct 6, 2026.
Has Benchley Elementary ever been closed by the health department?
No closure appears in the 10 inspection records we hold for this business. The earliest is dated Mar 7, 2023.

The Full Inspection History

10 inspections

Routine

Oct 6, 2026

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Oct 6, 2026 · Original Source

Routine

Feb 3, 2026

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Feb 3, 2026 · Original Source

Routine

Sep 8, 2025

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Sep 8, 2025 · Original Source

Routine

Mar 10, 2025

A Grade

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 10, 2025 · Original Source

Routine

Sep 30, 2024

A Grade

Official score: 97 · Understand This Area’s Scale

2 recorded violations

minorCode 7Food temperature

Official Wording

Proper hot & cold holding temperatures

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
minorCode 34Cleaning and sanitizing

Official Wording

Warewashing facilities -installed, maintained, used; Test strips available

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Sep 30, 2024 · Original Source

Re-inspection

Mar 20, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 20, 2024 · Original Source

Routine

Mar 18, 2024

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode —Permits, training, and postings

Official Wording

1b. Food Handler Training

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from County of San Diego Department of Environmental Health and Quality, Mar 18, 2024 · Original Source

Re-inspection

Mar 18, 2024

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Mar 18, 2024 · Original Source

Routine

Sep 18, 2023

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode —Permits, training, and postings

Official Wording

1b. Food Handler Training

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from County of San Diego Department of Environmental Health and Quality, Sep 18, 2023 · Original Source

Routine

Mar 7, 2023

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 28Other

Official Wording

Fruits & vegetables washed

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Mar 7, 2023 · Original Source

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