Pre-Packaged Retail Market · San Diego County, CA

Arnele Market & Liquor

735 Arnele Ave

Last inspected Nov 3, 2026 · View Map ↗ · Compare ↗

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Not scored

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Arnele Market & Liquor last inspected?: The most recent inspection on record was on Nov 3, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Not scored”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from Jan 4, 2024 to Nov 3, 2026.
Has Arnele Market & Liquor ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated Jan 4, 2024.

The Full Inspection History

5 inspections

Re-inspection

Nov 3, 2026

Not scored

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Nov 3, 2026 · Original Source

Routine

Oct 30, 2026

Score 96

Official score: 96 · Understand This Area’s Scale

1 recorded violation

criticalCode 23Pests

Official Wording

No rodents, insects, birds or animals

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from County of San Diego Department of Environmental Health and Quality, Oct 30, 2026 · Original Source

Routine

Oct 14, 2025

Score 98

Official score: 98 · Understand This Area’s Scale

2 recorded violations

minorCode 44Pests

Official Wording

Premises, personal / cleaning items, vermin-proofing

In Plain English

More about signs of rodents or insects

minorCode 45Cleaning and sanitizing

Official Wording

Floor, walls and ceilings - built, maintained, clean

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from County of San Diego Department of Environmental Health and Quality, Oct 14, 2025 · Original Source

Routine

Jan 9, 2025

Score 100

Official score: 100 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from County of San Diego Department of Environmental Health and Quality, Jan 9, 2025 · Original Source

Routine

Jan 4, 2024

Score 98

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 6Handwashing

Official Wording

Adequate handwashing facilities supplied & accessible

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.