Retail Food Processing · San Diego County, CA

Ace Sushi At Albertsons 4713

1509 E Valley Pkwy

Last inspected Jul 17, 2026 · View Map ↗ · Compare ↗

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A Grade

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Ace Sushi At Albertsons 4713 last inspected?: The most recent inspection on record was on Jul 17, 2026. The result listed by County of San Diego Department of Environmental Health and Quality was “Grade A” (official score 99).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Jan 22, 2026 to Jul 17, 2026.
Has Ace Sushi At Albertsons 4713 ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jan 22, 2026.

The Full Inspection History

2 inspections

Routine

Jul 17, 2026

A Grade

Official score: 99 · Understand This Area’s Scale

1 recorded violation

minorCode 27Other

Official Wording

Food separated and protected

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from County of San Diego Department of Environmental Health and Quality, Jul 17, 2026 · Original Source

Routine

Jan 22, 2026

A Grade

Official score: 98 · Understand This Area’s Scale

1 recorded violation

minorCode 19Food temperature

Official Wording

Consumer advisory provided for raw or undercooked foods

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from County of San Diego Department of Environmental Health and Quality, Jan 22, 2026 · Original Source

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