Catering Operation · King County, WA

Yummy Fresh

10836 E Marginal Way S

Last inspected Jan 7, 2026 · View Map ↗ · Compare ↗

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Unsatisfactory

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Repeat ProblemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

Quick Answers

When was Yummy Fresh last inspected?: The most recent inspection on record was on Jan 7, 2026. The result listed by Public Health – Seattle & King County was “Unsatisfactory” (official score 10).
Were any violations recorded at the last inspection?: Yes: 2 violations recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 3 inspections on record, from Oct 25, 2024 to Jan 7, 2026.
Has Yummy Fresh ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Oct 25, 2024.

The Full Inspection History

3 inspections

Routine Inspection/Field Review

Jan 7, 2026

Unsatisfactory

Official score: 10 · Understand This Area’s Scale

2 recorded violations

minorCode 3400Cleaning and sanitizing

Official Wording

Wiping cloths properly used, stored; sanitizer concentration

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

criticalCode 2200Food temperature

Official Wording

Accurate thermometer provided and used to evaluate temperature of TCS foods

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Public Health – Seattle & King County, Jan 7, 2026 · Original Source

Routine Inspection/Field Review

Mar 17, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Mar 17, 2025 · Original Source

Routine Inspection/Field Review

Oct 25, 2024

Unsatisfactory

Official score: 15 · Understand This Area’s Scale

2 recorded violations

minorCode 3400Cleaning and sanitizing

Official Wording

Wiping cloths properly used, stored; sanitizer concentration

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

criticalCode 0900Other