General Food Services · King County, WA

Starbucks Coffee #301

1912 Pike Pl

Last inspected Apr 14, 2026 · View Map ↗ · Compare ↗

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Satisfactory

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Starbucks Coffee #301 last inspected?: The most recent inspection on record was on Apr 14, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Jan 11, 2024 to Apr 14, 2026.
Has Starbucks Coffee #301 ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jan 11, 2024.

The Full Inspection History

4 inspections

Routine Inspection/Field Review

Apr 14, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Apr 14, 2026 · Original Source

Routine Inspection/Field Review

Jan 16, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jan 16, 2025 · Original Source

Routine Inspection/Field Review

Apr 24, 2024

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Apr 24, 2024 · Original Source

Routine Inspection/Field Review

Jan 11, 2024

Satisfactory

Official score: 5 · Understand This Area’s Scale

1 recorded violation

minorCode 3400Cleaning and sanitizing

Official Wording

Wiping cloths properly used, stored; sanitizer concentration

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Jan 11, 2024 · Original Source