SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Romano Pizza & Pasta last inspected?
The most recent inspection on record was on Sep 29, 2026. The result listed by Public Health – Seattle & King County was “Unsatisfactory” (official score 27).
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Mar 12, 2026 to Sep 29, 2026.
Has Romano Pizza & Pasta ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Mar 12, 2026.
Posting of permit; mobile establishment name easily visible
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.