School Lunch Program · King County, WA

Phantom Lake Elementary

1050 160th Ave Se

Last inspected Oct 28, 2026 · View Map ↗ · Compare ↗

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Satisfactory

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Phantom Lake Elementary last inspected?: The most recent inspection on record was on Oct 28, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 7 inspections on record, from Oct 27, 2023 to Oct 28, 2026.
Has Phantom Lake Elementary ever been closed by the health department?: No closure appears in the 7 inspection records we hold for this business. The earliest is dated Oct 27, 2023.

The Full Inspection History

7 inspections

Routine Inspection/Field Review

Oct 28, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Oct 28, 2026 · Original Source

Routine Inspection/Field Review

May 1, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, May 1, 2026 · Original Source

Routine Inspection/Field Review

Oct 14, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Oct 14, 2025 · Original Source

Routine Inspection/Field Review

Feb 28, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Feb 28, 2025 · Original Source

Routine Inspection/Field Review

Nov 8, 2024

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Nov 8, 2024 · Original Source

Routine Inspection/Field Review

Apr 24, 2024

Unsatisfactory

Official score: 25 · Understand This Area’s Scale

1 recorded violation

criticalCode 1600Food temperature

Official Wording

Proper cooling procedure

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Public Health – Seattle & King County, Apr 24, 2024 · Original Source

Routine Inspection/Field Review