General Food Services · King County, WA

Papa Murphy's #Wa158

9743 Holman Rd Nw

Last inspected Mar 24, 2026 · View Map ↗ · Compare ↗

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Satisfactory

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Papa Murphy's #Wa158 last inspected?: The most recent inspection on record was on Mar 24, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 3 inspections on record, from Feb 9, 2024 to Mar 24, 2026.
Has Papa Murphy's #Wa158 ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Feb 9, 2024.

The Full Inspection History

3 inspections

Routine Inspection/Field Review

Mar 24, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Mar 24, 2026 · Original Source

Routine Inspection/Field Review

Feb 20, 2025

Unsatisfactory

Official score: 10 · Understand This Area’s Scale

1 recorded violation

criticalCode 2600Permits, training, and postings

Official Wording

Compliance with valid permit; operating and risk control plans, and required written procedures

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Public Health – Seattle & King County, Feb 20, 2025 · Original Source

Routine Inspection/Field Review

Feb 9, 2024

Satisfactory

Official score: 5 · Understand This Area’s Scale

1 recorded violation

minorCode 3400Cleaning and sanitizing

Official Wording

Wiping cloths properly used, stored; sanitizer concentration

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Feb 9, 2024 · Original Source