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Meat/Fish Market · King County, WA

Olson's Meats & Smokehouse, LLC

20104 Se 436th St

Last inspected Apr 28, 2026 · View Map ↗ · Compare ↗

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Satisfactory
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Olson's Meats & Smokehouse, LLC last inspected?
The most recent inspection on record was on Apr 28, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 5).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
5 inspections on record, from Dec 1, 2023 to Apr 28, 2026.
Has Olson's Meats & Smokehouse, LLC ever been closed by the health department?
No closure appears in the 5 inspection records we hold for this business. The earliest is dated Dec 1, 2023.

The Full Inspection History

5 inspections

Routine Inspection/Field Review

Apr 28, 2026

Satisfactory

Official score: 5 · Understand This Area’s Scale

1 recorded violation

minorCode 3400Cleaning and sanitizing

Official Wording

Wiping cloths properly used, stored; sanitizer concentration

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Apr 28, 2026 · Original Source

Routine Inspection/Field Review

Jul 25, 2025

Unsatisfactory

Official score: 5 · Understand This Area’s Scale

1 recorded violation

criticalCode 1400Other

Official Wording

Raw meats below and away from ready-to-eat food; species separated

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Public Health – Seattle & King County, Jul 25, 2025 · Original Source

Routine Inspection/Field Review

Mar 14, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Mar 14, 2025 · Original Source

Routine Inspection/Field Review

Jul 3, 2024

Unsatisfactory

Official score: 15 · Understand This Area’s Scale

2 recorded violations

criticalCode 0600Handwashing

Official Wording

Adequate handwashing facilities

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
criticalCode 1400Other

Official Wording

Raw meats below and away from ready-to-eat food; species separated

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Public Health – Seattle & King County, Jul 3, 2024 · Original Source

Routine Inspection/Field Review

Dec 1, 2023

Unsatisfactory

Official score: 15 · Understand This Area’s Scale

2 recorded violations

criticalCode 1400Other

Official Wording

Raw meats below and away from ready-to-eat food; species separated

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
criticalCode 0600Handwashing

Official Wording

Adequate handwashing facilities

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Public Health – Seattle & King County, Dec 1, 2023 · Original Source

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