GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

General Food Services · King County, WA

Nw Espresso Inc

18015 Bothell Way Ne

Last inspected Feb 10, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Unsatisfactory
FacebookX Score Card

Get the Next Inspection, Free.

We'll email you when Nw Espresso Inc has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Nw Espresso Inc last inspected?
The most recent inspection on record was on Feb 10, 2026. The result listed by Public Health – Seattle & King County was “Unsatisfactory” (official score 15).
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Mar 5, 2025 to Feb 10, 2026.
Has Nw Espresso Inc ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Mar 5, 2025.

The Full Inspection History

2 inspections

Routine Inspection/Field Review

Feb 10, 2026

Unsatisfactory

Official score: 15 · Understand This Area’s Scale

2 recorded violations

minorCode 3400Cleaning and sanitizing

Official Wording

Wiping cloths properly used, stored; sanitizer concentration

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
criticalCode 2110Food temperature

Official Wording

Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Public Health – Seattle & King County, Feb 10, 2026 · Original Source

Routine Inspection/Field Review

Mar 5, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Mar 5, 2025 · Original Source

More Restaurants Nearby

All restaurants in ZIP 98011