General Food Services · King County, WA

Legendario Mexican Restaurant

4705 Aurora Ave N

Last inspected Jul 23, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Satisfactory

Get the Next Inspection, Free.

We'll email you when Legendario Mexican Restaurant has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Legendario Mexican Restaurant last inspected?: The most recent inspection on record was on Jul 23, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from May 2, 2024 to Jul 23, 2026.
Has Legendario Mexican Restaurant ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated May 2, 2024.

The Full Inspection History

4 inspections

Routine Inspection/Field Review

Jul 23, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jul 23, 2026 · Original Source

Educational Inspection

Apr 7, 2026

Complete

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Apr 7, 2026 · Original Source

Routine Inspection/Field Review

May 27, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, May 27, 2025 · Original Source

Routine Inspection/Field Review

May 2, 2024

Unsatisfactory

Official score: 30 · Understand This Area’s Scale

2 recorded violations

minorCode 3100Food source and labeling

Official Wording

Food properly labeled; proper date marking

In Plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

criticalCode 1600Food temperature

Official Wording

Proper cooling procedure

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Public Health – Seattle & King County, May 2, 2024 · Original Source