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Catering Operation · King County, WA

Lady Yum

11332 120th Ave Ne, 119

Last inspected Jan 30, 2026 · View Map ↗ · Compare ↗

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Satisfactory
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Lady Yum last inspected?
The most recent inspection on record was on Jan 30, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
3 inspections on record, from Feb 2, 2024 to Jan 30, 2026.
Has Lady Yum ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Feb 2, 2024.

The Full Inspection History

3 inspections

Routine Inspection/Field Review

Jan 30, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jan 30, 2026 · Original Source

Routine Inspection/Field Review

Jul 22, 2025

Satisfactory

Official score: 5 · Understand This Area’s Scale

1 recorded violation

minorCode 3300Contamination

Official Wording

Potential food contamination prevented during delivery, preparation, storage, display

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Public Health – Seattle & King County, Jul 22, 2025 · Original Source

Routine Inspection/Field Review

Feb 2, 2024

Satisfactory

Official score: 5 · Understand This Area’s Scale

2 recorded violations

minorCode 3900Equipment and utensils

Official Wording

Single-use and single-service articles properly stored, used

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
minorCode 4900Facility maintenance

Official Wording

Adequate ventilation; lighting; designated areas used

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Public Health – Seattle & King County, Feb 2, 2024 · Original Source

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