Mobile Food Unit · King County, WA

La Chingona Taqueria-Kc542

2940 Sw Avalon Way

Last inspected Oct 6, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Satisfactory

Get the Next Inspection, Free.

We'll email you when La Chingona Taqueria-Kc542 has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist

ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was La Chingona Taqueria-Kc542 last inspected?: The most recent inspection on record was on Oct 6, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 2 inspections on record, from Nov 13, 2024 to Oct 6, 2026.
Has La Chingona Taqueria-Kc542 ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Nov 13, 2024.

The Full Inspection History

2 inspections

Routine Inspection/Field Review

Oct 6, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Oct 6, 2026 · Original Source

Routine Inspection/Field Review

Nov 13, 2024

Unsatisfactory

Official score: 15 · Understand This Area’s Scale

2 recorded violations

criticalCode 2120Food temperature

Official Wording

Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

criticalCode 0600Handwashing

Official Wording

Adequate handwashing facilities

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More Restaurants Nearby

Satisfactory

Albertsons LLC

Black Diamond · King County, WA·Grocery Store

Nov 12, 20260 recorded violations

Unsatisfactory

Uplake Mini Mart

Kenmore · King County, WA·Grocery Store

Nov 10, 20261 recorded violation

Complete

Tandoori Hut

Seattle · King County, WA·General Food Services

Nov 10, 20260 recorded violations

Unsatisfactory

Oh Vashon

Vashon · King County, WA·General Food Services

Nov 10, 20262 recorded violations

All restaurants in ZIP 98126