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General Food Services · King County, WA

Gravity Coffee

1610 S 272nd St

Last inspected Jan 8, 2026 · View Map ↗ · Compare ↗

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Satisfactory
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Gravity Coffee last inspected?
The most recent inspection on record was on Jan 8, 2026. The result listed by Public Health – Seattle & King County was “Satisfactory” (official score 0).
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
3 inspections on record, from Apr 23, 2024 to Jan 8, 2026.
Has Gravity Coffee ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Apr 23, 2024.

The Full Inspection History

3 inspections

Routine Inspection/Field Review

Jan 8, 2026

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jan 8, 2026 · Original Source

Routine Inspection/Field Review

Jan 6, 2025

Satisfactory

Official score: 0 · Understand This Area’s Scale

0 recorded violations

No violations recorded in this inspection.

Official record from Public Health – Seattle & King County, Jan 6, 2025 · Original Source

Routine Inspection/Field Review

Apr 23, 2024

Satisfactory

Official score: 7 · Understand This Area’s Scale

2 recorded violations

minorCode 5000Permits, training, and postings

Official Wording

Posting of permit; mobile establishment name easily visible

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues
minorCode 4100Cleaning and sanitizing

Official Wording

Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Public Health – Seattle & King County, Apr 23, 2024 · Original Source

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